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2. Premium (marketing) - Wikipedia

   en.wikipedia.org/wiki/Premium_(marketing)

   Free premiums are sales promotions that involve the consumer purchasing a product in order to receive a free gift or reward. An example of this is the ‘buy a coffee and receive a free muffin’ campaign used by some coffee houses. Self-liquidating premiums are when a consumer is expected to pay a designated monetary value for a gift or item.

3. COVID-19 pandemic in Delhi - Wikipedia

   en.wikipedia.org/wiki/COVID-19_pandemic_in_Delhi

   The Delhi government started issuing e-coupons to those without ration cards as well. [71] On 21 April, since 38 lakh people who didn't have ration card applied for ration, the government announced it would provide free ration to 31 lakh people. Delhi CM conveyed that the government was providing half of the total population of Delhi free ...

4. Minister of Food - Wikipedia

   en.wikipedia.org/wiki/Minister_of_Food

   The Minister of Food Control ... Lord Woolton made sure that by 1942 Britain was providing 650,000 children with free meals at schools; about 3,500,000 children ...

5. Pennsylvania - Wikipedia

   en.wikipedia.org/wiki/Pennsylvania

   Pennsylvania (/ ˌ p ɛ n s ɪ l ˈ v eɪ n i ə / ⓘ PEN-sil-VAY-nee-ə, lit. ' Penn's forest country '), officially the Commonwealth of Pennsylvania [b] (Pennsylvania Dutch: Pennsylvanie), [7] is a state spanning the Mid-Atlantic, Northeastern, Appalachian, and Great Lakes regions of the United States.

6. Food in occupied Germany - Wikipedia

   en.wikipedia.org/wiki/Food_in_occupied_Germany

   The hunger-winter of 1947, thousands protest against the disastrous food situation (March 31, 1947). American food policy in occupied Germany refers to the food supply policies enacted by the U.S., and to some extent its Allies, in the western occupation zones of Germany in the first two years of the ten-year postwar occupation of Western Germany following World War II.

7. International Food Code - Wikipedia

   en.wikipedia.org/wiki/International_Food_Code

   The International Food Code (IFC) is a code which uniquely identifies foods from national food composition databases (FCDBs) around the world. It has also become popular among suppliers and manufacturers to uniquely identify their food products (see "Use on barcodes and numeric systems" below).