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The first Souplantation restaurant opened on Mission Gorge Road in San Diego, in 1978. It was the idea of Dennis Jay, who was a bartender at Springfield Wagon Works, a pioneer in salad bars in El Cajon. Dennis's friends, John Turnbull and Scott King, were opening their first Soup and Salad restaurant, The Soup Exchange.
Brigham's – a Boston-area ice cream parlor and restaurant chain that closed in 2013 [2] Britling Cafeterias. Bugaboo Creek Steakhouse. Burger Chef. Carrols Restaurant Group. Cheeseburger in Paradise. Chi-Chi's. Childs Restaurants. China Coast.
December 8, 1997. The Kahiki Supper Club was a Polynesian -themed restaurant in Columbus, Ohio. The supper club was one of the largest tiki -themed restaurants in the United States, and for a time, the only one in Ohio. It operated at its Eastmoor location on Broad Street beginning in 1961, at the height of tiki culture's popularity.
Ethan Miller/Getty ImagesTo say that Sweet Tomatoes fans were devastated when the popular buffet chain closed all of its restaurants in 2020 would be a huge understatement. But, in great news for ...
The Christopher Inn was a hotel in Downtown Columbus, Ohio. The cylindrical mid-century modern hotel had 16 floors, 137 wedge-shaped rooms, and modern interiors at the time. It was built on the site of the Alfred Kelley mansion, which was disassembled in order to build the hotel. The Christopher Inn operated from 1963 to 1988, when it was ...
Pizza dough, tomato sauce, shredded cheese. Ohio Valley–style pizza is a pizza made with cold toppings sprinkled over a square crust that has been covered with a sweet tomato sauce. It originated in Steubenville, Ohio and is served in parts of Ohio, Pennsylvania and West Virginia, mostly in and near the Ohio Valley region of those states.
In 1983, five years after the first restaurant opened in suburban Atlanta, the company began expanding. Within two years, there were 100 stores in 19 states with 1,000 more in the works ...
Ringside Café. / 39.962890; -82.999983. Ringside Café is a restaurant and bar in Downtown Columbus, Ohio. The restaurant is considered the oldest bar or restaurant in Downtown Columbus, having opened in 1897 and operated continuously since then. [1] [2] The restaurant has always been an attraction of politicians, lawyers, reporters, and ...
Locations in Canada and Australia as well. The Red Barn restaurant was a fast-food restaurant chain founded in 1961 in Springfield, Ohio, by Don Six, Martin Levine, and Jim Kirst. In 1963, the small chain was purchased by Richard O. Kearns, operated as Red Barn System, with the offices moving briefly to Dayton, Ohio and in August 1964 to Fort ...
Schmidt's Sausage Haus und Restaurant is a German restaurant in the German Village neighborhood of Columbus, Ohio. The business, in operation since 1886, is a contributing part of the German Village historic district, on the local and national registers of historic properties. History A sausage dish at the restaurant