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Saladworks, LLC is a restaurant franchise that serves made-to-order entrée salads, wraps, soups, and sandwiches. [1] Saladworks restaurants are categorized as fast casual, and the company markets its menu as a healthy alternative to other fast food fare. [2]
Wetson's was an American fast food hamburger chain that existed from 1959 to 1975. At its peak, Wetson's had approximately 70 locations in the greater New York metropolitan area.
An Arby's restaurant with a vintage sign in Midland, Michigan (2006). Arby's was founded in Boardman Township, Ohio, on July 23, 1964, by brothers Forrest (1922–2008) [15] and Leroy Raffel (1927–2023), [16] owners of a restaurant equipment business who thought there was a market opportunity for a fast food franchise based on a dish other than hamburgers.
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Following the rise of fast food and take-out restaurants, a retronym for the older "standard" restaurant was created, sit-down restaurant. Most commonly, "sit-down restaurant" refers to a casual-dining restaurant with table service, rather than a fast food restaurant or a diner, where one orders food at a counter.
However, with 26,744 locations, it remained the most ubiquitous restaurant chain in the U.S. (with McDonald's in the #2 spot). [33] In July 2017, Subway unveiled redesigned restaurants, dubbed 'Fresh Forward', [34] with new company branding. [35] The company installed self-order kiosks, USB charging ports at tables, and added new menu items.
Bar Louie is an American bar and restaurant chain founded in 1990. [3] Bar Louie serves food, beer, and cocktails, from locations predominantly located in urban and suburban markets. As of 2022 there are approximately 69 locations. [4] Bar Louie is headquartered in Addison, Texas, and Tom Fricke is the company's chief executive officer.
Miami Grill, formerly Miami Subs Grill, is an American privately held restaurant chain, based in the US state of Florida.The chain has approximately 30 locations, the majority of which are in Miami-Dade, Broward, and Palm Beach County Florida.
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